I really need to stop because I am going to gain a lot of weight if I don't stop with the baking. But all the same, I made Halloween cupcakes the other night instead of cookies. These where somewhat generic cupcakes, vanilla with orange and black sprinkles and chocolate frosting. But of course there is nothing generic about simple good eating.
I have now perfected black frosting too. I used a chocolate base and then always use the gel food coloring (I get mine at Micheals). The 'BOO' is done in white tic-tacs. I now need to perfect how to get black frosting out of clothes.
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